I was so excited on Monday (24th October) to celebrate Zambia's Independence holiday. Unfortunately it's been a crazy week & I haven't been able to post anything. When in Zambia I always celebrated Canada Day in one way or another- now that we're here I felt a Zambian meal was the least I could do. Pictured below is the 'chitenge' (aka sarong) I wrapped round my waist to serve as an apron (it was a gift from my good friend so I was able to reminisce and cook in a very happy mood...which also makes the food taste better, no?). Also see below steak, nshima, 'soup', and stewed kale- yum yum. And of course the salt- anyone who's experienced eating in Zambia knows that salt if never far from reach. I even splurged on Amarula- can't go wrong with that.
On an unrelated note, a short blurb about my morning commute yesterday (I'm not sure I can even call it a commute...work is only 5 kms from my home); I noticed a white mini van zoom around me on the corner where we're advised to drive at 30 kilometres per hour. We met at the red light & said mini van was off to the races as soon as the light changed green. I couldn't help but laugh when the van veered off the road to line up at the Tim Horton's. Honestly, that is one Canadian cultural activity that I just can't understand- really, line up every morning for a double double? I'd rather be sleeping. Perhaps you have to be a coffee drinker to get it?
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Spending independence day of Zambia is one outstanding experience. Don't forget to take cheap flights to Lusaka next year when you can be there at the independence day and also spend a spectacular holiday tour with your family along.
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